Filled Mini Cupcake 24 Pack - Caramel Pool Vanilla
Free from the Top 8 Allergens!
Dairy free caramel? Yes please! We've created a one of a kind caramel sauce that fills our delicious chocolate cake, and topped it off with vanilla frosting.
These are Gluten & Wheat Free, Dairy Free, Egg Free, Soy Free, Peanut Free, Nut Free, Yeast Free, Rice Free, Coconut Free, and Vegan.
Storage: Our Cupcakes can be refrigerated for up to 4 days, or frozen for 4 months.
Cake: Free & Friendly Foods Custom Flour Blend (Sorghum Flour, Arrowroot Starch, Millet Flour, Oat Flour, Baking Powder (Monocalcium Phosphate, Potato Starch, Potassium Bicarbonate), Baking Soda, Guar Gum), Organic Cane Sugar, Water, Raw Organic Cacao, Sea Salt, Water, Organic Oats, Organic Extra Virgin Olive Oil, Organic Flax Seeds, Organic Vanilla Extract. Contains Oats.
Frosting: Organic Powdered Sugar (Organic Cane Sugar, Organic Tapioca Starch), Dairy Free Butter (Vegetable Oil Blend (Palm Fruit, Canola, and Olive Oils), Water, Salt, Contains 2% or less of Natural Flavor, Sunflower Lecithin, Lactic Acid (To Protect Freshness), Annatto Extract (Color)), Organic Vanilla Extract.
Filling: Organic Sugar, Organic Dark Brown Sugar, Water, Dairy Free Butter (see above for details), Organic Oats, Sea Salt, Organic Vanilla Extract, Arrowroot