Filled Mini Cupcake Single - Blackberry Peach Cobbler
Free from the Top 8 Allergens!
When Aunt Elaine ate this, she said that it was one of the best peach cobblers she'd had. I guess I like serving double desserts... Cake and Pie? Why not? Add some ice cream too!
These are Gluten & Wheat Free, Dairy Free, Egg Free, Soy Free, Nut Free, Peanut Free, Yeast Free, and Vegan.
Storage: Our Cupcakes can be refrigerated for up to 4 days, or frozen for 4 months.
Cake Base: Free & Friendly Foods Custom Flour Blend (Sorghum Flour, Potato Starch, Arrowroot Starch, Brown Rice Flour, Baking Powder (Monocalcium Phosphate, Potato Starch, Potassium Bicarbonate), Baking Soda, Guar Gum), Organic Cane Sugar, Sea Salt, Water, Organic GF PP Oats, Organic Extra Virgin Olive Oil, Golden Flax Meal, Organic Raw Apple Cider Vinegar, Organic Vanilla Extract, Organic Cinnamon. Contains Oats.
Frosting: Organic Powdered Sugar (Organic Cane Sugar, Organic Tapioca Starch), Dairy Free Butter (Vegetable Oil Blend (Palm Fruit, Canola, and Olive Oils), Water, Salt, Contains 2% or less of Natural Flavor, Sunflower Lecithin, Lactic Acid (To Protect Freshness), Annatto Extract (Color)), Water, Sea Salt, Organic Vanilla Extract.
Filling: Organic Peaches, Dairy Free Butter (See above), Organic Dark Brown Sugar, Organic Vanilla Extract.
Topping: Organic Blackberry