Key Lime Pie Cupcake Gluten Free, Vegan, Top 8 Allergy Free

Mini Cupcake Single - Key Lime Pie

  • $3.00

Free from the Top 8 Allergens!

This cupcake is so near and dear to my heart. I've always loved key lime (or thought I did as a child), and tried to create something that captured key lime pie. This took a lot of tweaking, and lots of sampling for everyone else :) Now it's here, ready to be enjoyed by you.

These are Gluten Free, Dairy Free, Egg Free, Soy Free, Nut Free, Peanut Free, Yeast Free, Coconut Free, and Vegan.

Storage: Our Cupcakes can be refrigerated for up to 4 days, or frozen for 4 months.

Cake Base: Free & Friendly Foods Custom Flour Blend (Sorghum Flour, Potato Starch, Arrowroot Starch, Brown Rice Flour, Baking Powder (Monocalcium Phosphate, Potato Starch, Potassium Bicarbonate), Baking Soda, Guar Gum), Organic Cane Sugar, Sea Salt, Water, Organic GF PP Oats, Organic Extra Virgin Olive Oil, Golden Flax Meal, Organic Lime Juice, Organic Lime Zest, Organic Vanilla Extract. Contains Oats.

Frosting: Organic Powdered Sugar (Organic Cane Sugar, Organic Tapioca Starch), Dairy Free Butter (Vegetable Oil Blend (Palm Fruit, Canola, and Olive Oils), Water, Salt, Contains 2% or less of Natural Flavor, Sunflower Lecithin, Lactic Acid (To Protect Freshness), Annatto Extract (Color)), Water, Organic Lime Juice, Sea Salt, Organic Vanilla Extract, Organic Lime Oil, Organic Lime Zest.