eBook - Gluten & Top 9 Free Muffins, Quick Breads, and Doughnuts
50 Mouthwatering Top 9 Free + Gluten Free Recipes
*Preoder* Cookbooks Download on 5/25/2025
Tired of recipes that don't work? Underbaked muffins, crumbly muffins, or dense no-good gluten free nonsense?
This cookbook will change your free-from baking life and help you fall in love with baking all over again (or for the first time if you're new to baking).
The Allergy Chef, an award winning free-from expert and cooking & baking pro has put together an amazing collection of free-from recipes that WORK.
US Top 9 Allergens: Wheat, Milk, Egg, Soy, Peanut, Tree Nuts, Fish, Shellfish, Sesame. This cookbook is also coconut free.
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No Wheat. No Eggs. No Problem
If you know a thing or two about baking, you know that when you're gluten free, but can have eggs, there's a safety net. The same is true for those who can't have eggs, but can have gluten.
Gluten AND egg free baking though... that's been known to make many cry at the mess and wasted materials.
You don't need to worry about failed bakes anymore because these muffins, doughnuts, and quick breads are all gluten free, wheat free, egg free, and so dang delicious all you can do is smile, and go back for another.
Measured Precision
Unlike many other free-from baking cookbooks, this cookbook delivers measured precision to ensure your success at home.
You'll be using a kitchen scale and getting your gluten free flours measured just right, and the end results will be incredibly delicious.
Built In Batch Cooking
Almost every recipe in this cookbook is freezer friendly, meaning you can scale up when you have time, batch bake, and fill your freezer with a variety of safe-for-you baked goods.
This is especially helpful if you have kids and are very short on time.
Mostly Vegan Recipes
With a few exceptions, the recipes in this cookbook are vegan and vegetarian friendly.
Top 14 Free Recipes
45/50 recipes in this cookbook are EU Top 14 Free.
Helpful Allergen Chart
View The Allergen Chart in the images for a list of recipes included. This cookbook tracks the following allergens:
- Gluten
- Wheat
- Egg
- Soy
- Peanut
- Tree Nuts
- Fish
- Shellfish
- Sesame
- Coconut
- Corn (including corn derivatives)
- Refined Sugar
- Nightshades
- Oat
- Rice
- Apple
- Latex (Moderate and High Cross Reactivity)
- Top 14 Allergens
There's also information for:
- Freezer Friendly
- EOE Compatible
- FPIES Compatible
- Vegan & Vegetarian Compatible
Trusted by Thousands Worldwide
The Allergy Chef has been helping families all over the world for nearly 2 decades. Her innovative approach to free-from recipes has helped so many find safe and delicious food to eat.
Grab your copy of this cookbook and start baking ASAP. You'll be so thrilled with your results and will become best friends with the Muffin Man.