Single Class Pass at RAISE
Join a live session with The Allergy Chef! This product is for anyone who is NOT a current RAISE Member.
If you are a current RAISE Member, please do not purchase a pass. All members are able to join in live sessions as they're recorded. Platinum and Diamond Members have access to all previous live session recordings.
Who is The Allergy Chef?
Kathlena, The Allergy Chef, has been teaching on a range of topics for more than 20 years in classrooms and kitchens. She is an expert on food allergies, special diets, and restricted diets. She also holds several culinary and pastry diplomas.
With more than 200 food allergies and food intolerances, Kathlena has a perspective like none other. She has lived this life for more than two decades and understands how to navigate the different aspects of living with dietary restrictions.
Whilst most people managing food allergies mainly think about the food aspect, Kathlena takes a more holistic approach to the topic. She helps people feel confident in their kitchen, but also with mindset, time management, emotional struggles, and more.
To learn more about her journey, read Our Story.
Q & A Time in Each Live Session
At the end of each live session, those attending are able to ask questions about the topic presented. It's also a great opportunity to learn from the experiences of others.
How This Pass Works
- Purchase your pass
- Let us know which course you'd like to attend (add it to your order note, or we'll email you)
- We send you the details for the live session
- Attend & Enjoy
- You'll also receive a recording of the live session in case you'd like to review the material.
Aug - Dec 2022 Upcoming Live Sessions to Choose From
8/4 Allergy Seminar: Back to School - Practical Lunches
8/18 Live Cooking: Frosting & Decorating Practice
9/1 Allergy Seminar: Expanding Your Child's Diet
9/15 Hot Seat Consultation: Low FODMAP and Corn Free
9/29 Allergy Seminar: Increasing Calories Without Using Oil
10/13 Corn Free Course: Safety in the Workplace
10/27 Allergy Seminar: Emergency Planning When Living with Allergies & Dietary Restrictions
11/10 Hot Seat Consultation: Legume Free, Red Meat Free, Latex Allergy
Who should join?
- Anyone who is not a current RAISE Member
- Those who would like to learn about a specific topic related to restricted diets.
We have an FAQ at the bottom of this page for more info.
Learn More About The Types of Live Sessions
Corn Free Courses
Live Cooking Classes (GF, Top 8 Free)
Hot Seat Consultations
During Hot Seat Consultations, The Allergy Chef will look at a specific diagnosis and cover a range of information including meal planning, non-food allergens, coping, and more. These cases are for people managing multiple allergies and often times a complex case. Some cases involve toddlers, children, and picky eating as well. Examples of restrictions and topics covered:
We understand that things happen and plans change. Full refunds can be issued if you have not selected a live session. Once you've been given your session access code, we will be unable to issue a refund. Keep in mind, even if you're unable to attend, you'll still receive the recording of the live session.
Frequently Asked Questions
Can I take a Corn Free Course if I'm corn-lite?
Corn-lite is an unregulated term that means something different to each person using it. We do not cover corn lite topics in our Corn Free Courses. The Allergy Chef teaches from the perspective of "you have a severe corn allergy". The information applies to everyone who is corn free, but you may not need to adhere to some of the stricter suggestions.
Do Live Cooking Classes come with the ingredients I'll need?
No, you will receive a shopping list, and links where applicable. You'll need to shop in advance for any of the Live Cooking Classes.
What kind of cook-ware and bake-ware will I need?
This will vary by class. All of that information will be supplied in your course materials.
Which allergies and diet types are the live cooking classes friendly to?
Each recipe will be gluten free, and top 8 allergy free (wheat, dairy, egg, soy, peanut, tree nut, fish, shellfish). All recipes are also sesame free, and some are truly corn free. From there, recipes will vary.
Will I need special software?
No. Our courses will work on all modern web browsers on laptops, phones, and tablets.
How long will I have replay access for?
Forever. You'll be sent a link to the file after the event. You can download the file directly to your device, and also revisit the recording online as needed.